Native Origins: Three Sisters & Friends Salad — AARP
4:12
Go back to the roots of traditional native cooking and learn to prepare quick, simple meals that promote wellness. In this episode, Chef Loretta Barrett Oden shows us how to make a colorful salad with squash, corn and beans.
Go back to the roots of traditional native cooking and learn to prepare quick, simple meals that promote wellness. In this episode, Chef Loretta Barrett Oden shows us how to make a colorful salad with squash, corn and beans.
Related videos for "Loretta"
-
Native Origins: Clay’s Buffaloaf — AARP
4:51
Go back to the roots of traditional native cooking and learn to prepare quick, simple meals that promote wellness. Chef Loretta Barrett Oden shows us how to make a flavorful, low-fat and heart-healthy dish that’s easy to freeze for later.
-
Native Origins: Salmon With Oyster Potato Cakes — AARP
5:37
Go back to the roots of traditional native cooking and learn to prepare quick, simple meals that promote wellness. In this episode, Chef Loretta Barrett Oden shows us how to make a classic native dish that is rich in essential vitamins and oils.
-
How Loretta Lynn Became the Coal Miner’s Daughter
3:28
Country Music Hall of Fame member Loretta Lynn talks about Sissy Spacek, lost lyrics and why no one has to remember her name.
