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Native Origins: Clay’s Buffaloaf — AARP
4:51
Go back to the roots of traditional native cooking and learn to prepare quick, simple meals that promote wellness. Chef Loretta Barrett Oden shows us how to make a flavorful, low-fat and heart-healthy dish that’s easy to freeze for later.
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Native Origins: Three Sisters & Friends Salad — AARP
4:12
Go back to the roots of traditional native cooking and learn to prepare quick, simple meals that promote wellness. In this episode, Chef Loretta Barrett Oden shows us how to make a colorful salad with squash, corn and beans.
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Native Origins: Salmon With Oyster Potato Cakes — AARP
5:37
Go back to the roots of traditional native cooking and learn to prepare quick, simple meals that promote wellness. In this episode, Chef Loretta Barrett Oden shows us how to make a classic native dish that is rich in essential vitamins and oils.
